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How do I prevent excess Decorating Melts from forming around the edges of my mold?Updated 2 years ago

After evenly swirling the Decorating Melts around in each cavity, flip the mold over and pour excess candy out. Some professionals like to use a paintbrush to brush the candy up the sides of the mold for precision. You can also run a large baking spatula over the top to scrape off any extra Decorating Melts.

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